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Restaurant Review: Nasi Ayam Periuk Besar (Big Pot ‘O’ Chicken Rice)

Today’s restaurant review brings us to the unlikely destination of the Kulim district in the state of Kedah, Northern Malaysia. Located just above Penang, it’s terribly remote. You may ask wtf I am doing here - well I have to travel here from time to time for work because there’s an industrial park here (here’s where your Intel Chips, Dell laptops etc originate from).

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Say hello to Nasi Ayam Periuk Besar which translates into Big Pot ‘O’ Chicken Rice.

This restaurant is so popular that is has gone down the franchising route while maintaining stalls on the fringes of palm oil plantations. The location is so remote, so unlikely - you’ll require a local to drive you there! It’s always packed so if you’re not there early you won’t get a seat.

All they sell in Chicken Rice served from a huge pot. The chicken comes in several varieties.


Roast Chicken Rice - Spicy roasted chicken rice served with normal white chicken rice. The soup goes really well with the rice.


“Dot My” Chicken rice - Orange-ish chicken rice served with roasted chicken marinated in spices. Served with soup and a delicious prune juice. This is comes with my personal recommendation.


Honey Chicken Rice - A cross between beriani and chicken rice served with delicious honey roasted chicken.

Locations

007 Kepala Titi,
Sungai Kob,
09700 Karangan,
Kulim Kedah.
0174007364
04-4056800

Sat– Wed Open 10.30AM, Closed when the rice runs out
Closed on Thurs and Fri

Other locations are listed here.

Conclusion:
5 out of 5 stars - The chicken rice is good enough to warrant a visit if you’re in Northern Malaysia. There’s nothing else like it to be found elsewhere.


4 Comments

Posted by
naeboo
2 August 2007 @ 2pm

if so laku, why not make double amount of rice to be sold in afternoon also! lazy mofos..


Posted by
Cowboy Caleb
2 August 2007 @ 4pm

If you know already also don’t say lah…


Posted by
Mohd Hami
2 February 2008 @ 9am

Franchies.

Adakah pihak anda menyediakan bidang franchies dan adakah berminat untuk buka restoran ini di tawau sabah.


Posted by
ji karim
12 March 2008 @ 10am

Hang meniaga macammana ? pelanggan hang kena jaga be neutral maaa …. aku doa dan mengharap hang akan bertambah maju dan berjaya.


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