Cowboy Caleb the liberal arts, grown-up stuff & random mischief

What Dost I Know About Italian Food

LMD suggested that we go have dinner at Ristorante da Valentino’s last week. After watching 3 seasons of ‘The Sopranos’, I felt that I had asorbed enough information about italian cuisine from the eating habits of American-Italian mobsters.

I won’t say too much about the place because Tym has already mocked me and wrote a glowing review.

All I can say about the place is that it’s cosy, has great food (but a little too much rucola leaves) and is a little frigging expensive. Oh, and Terz really does have the stomache capacity of a cow when beef is involved. Appreciate the irony, people?

Ristorante Da Valentino
11 Jalan Bingka
Singapore 588908
Tel: 64620555

I dont like rocket leaves (rucola) either, its rather disgusting. Another thing I think you’d probably not like is radicchio, a bitter vegetable thats supposedly less bitter after being cooked.

I just think its totally yeargh

As much as I love food, but to spend $500 dollars is quite insane tho … *whimpers* Thats a fraction of a months pay … I wish I were rich

Capacity of a cow when beef is involved..?

*switches on the irony-o-meter*

All cows (on this planet) are vegetarian, thus have no capacity for eating beef. Cannibalistic as it were. So Terz did not eat any beef then..?